When I first went vegan, I missed brunch a lot. I loved to entertain friends and family with brunch, but lost my enthusiasm when tried and true favorites were no longer an option. Three years later, I have many recipes to choose from. Here are a couple that have caught my eye lately. Click on the links below to see the full recipes.
Sweet Potato Waffles with Cacao Nibs from Oh, Ladycakes
Caramelized Onion Sweet Potato Frittata from Cookbook Aficionado